![]() You can use it in salad dressings to bring out the ultimate flavor and then add a teaspoon of lemon juice for a fruity taste. It will bring out the acidic flavors and make your meal tasty. While rice vinegar won’t deliver the same health benefits you would get from apple cider, it works well with many recipes. Rice vinegar is also an excellent substitute for apple cider in your recipe. With fresh lemon (or lime) juice, you’ll achieve good flavor and a taste that is similar to apple cider. So, if your recipe for a savory or sweet dish requires apple cider but you don’t have it, feel free to use lemon juice instead. When used in cooking or salad dressing, lemon juice adds vitamins and makes your food tasty without adding calories or fat. It will provide a light, citrusy flavor to your baked foods and desserts, making them yummier and enjoyable. Lemon juice will give you the acidity you would get from apple cider since it’s highly acidic with low pH. The best thing about unsweetened apple juice is that its flavor is almost identical to that of cider. Unsweetened apple juice is even better since you won’t have to reduce the sugar found elsewhere in the recipe. This means you will need to use less sugar in your recipe. However, you need to keep in mind that apple juice is sweeter than apple cider. On the other hand, apple juice is filtered and pasteurized.ĭepending on what you want to make, you may be able to use apple juice instead of apple cider. The main difference lies in the fact that apple cider comes with some coarse particles of pulp since its unfiltered. Here are the 7 best substitutes for apple cider that will fit most recipes that require the cider:Īpple juice is the closest thing to true apple cider as they both are made from fresh apples. There are many ingredients that taste almost the same as apple cider, and the best one for you will depend on what you want to prepare. ![]() You can replace apple cider with several substitutes and still get excellent results. This is where apple cider substitutes come in handy. So, what happens when you want to use apple cider in your recipe but don’t have it at hand? Are there other ingredients to use instead? You can also drink it to reap various benefits such as balanced blood sugar levels, improved insulin sensitivity, reduced cholesterol, and more. ![]() Disclaimer: This post may contain affiliate links, meaning we may earn a commission when you buy through our links, at no cost to you. ![]()
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